Becky Excell has spent years developing delicious dishes and sharing them with her followers on Instagram. Found insideAdditionally, beautiful line-drawings and illustrations throughout make the book as beautiful to look at as well as entertaining to read. The Grumpy Gardener is sure to become the most trusted tool in your gardening shed! “What are my qualifications to write this book? Found insideThis comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a ... Found insidePresents a new collection of recipes that duplicate such favorites as KFC extra crispy chicken, McDonald's french fries, Drake's devil dogs, Taco Bell burrito supreme, and Boston Market meatloaf. Cookbook based on the Our best bites blog. Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at ... This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary ... Platinum-Blazing the Appalachian Trail will point you to the very best or "platinum" meals, accommodations, and other experiences available to the tired hiker looking to splurge from time to time when taking a break from the Trail. Drawing from a lifetime of cooking, Hilah Johnson (host of the popular internet cooking series, Hilah Cooking) has produced a beginners cookbook for today's young (and young-at-heart) adults. Home cooks will learn how to make them all—in addition to crunchy salads, slow-cooked meats, and fresh cocktails—in this collection of more than 100 recipes from San Antonio native and Los Angeles chef and restauranteur Josef Centeno. Found insideWith step-by-step "how-to" photography, Justin explains hacks for over 100 delicious dishes. An index organizes recipes by food category so readers can easily search for breakfasts, appetizers, entrees, and more. Pastry chef and amateur sleuth Juliet Capshaw finds herself on thin ice as she attempts to solve her latest case of small-town murder in Ellie Alexander's Chilled to the Cone: A Bakeshop Mystery. Milwaukee native and food writer Lori Fredrich serves up the story of a bustling blue-collar town that became a mecca for food lovers and a rising star in the sphere of urban farming. Conquering these mental obstacles is the key to success. This groundbreaking book focuses on the most important and overlooked piece of equipment of all- the gear between one's ears. "A cookbook from an award-winning chef with a produce-first approach to recipes"--Provided by publisher. Including new and previously-unpublished stories, photographs and eyewitness accounts, this book also digs into the newspaper archives to find out if there's any truth to the tales - and offers tips on the best food, drink and Happy Hours. Low-Mess Crafts for Kids brings parents and caretakers solutions to the craft time conundrum. "Trim Healthy Mama is more than a nutrition book, although you'll be armed with knowledge that will revolutionize your life. This book will help readers lose weight, feel healthier, and identify whether or not certain common allergens are hindering their progress—all while eating an abundance of delicious foods that the entire family can enjoy. Found insideThis collection will allow home cooks to make the same cheesecakes that helped celebrate Mayor Rahm Emanuel’s inauguration, Presidents Clinton and Obama’s inaugurations, Abraham Lincoln’s bicentennial, the City of Chicago’s 150th ... Bestia is known for direct and bold flavors, typified by dishes like fennel-crusted pork chops; meatballs with tomato, ricotta, Swiss chard, and preserved lemon; spinach gnocchi; and tomato and burrata salad; capped off with homey and ... Pop culture historian Mathew Klickstein changed all of that when he forged ahead to track down and interview more than 250 classic Nick VIP’s to at long last piece together the full wacky story of how Nickelodeon became “the Only ... To tell this story, Alexander journeys through the travails and triumphs of a number of key chefs, bartenders, and activists, as well as restaurants and neighborhoods whose fortunes were made during this veritable gold rush--including ... An Epicurious and Tasting Table Fall Pick. “A beautiful and thoughtful master class on how to bake your cake and eat it too.”—Carla Hall, TV chef and author of Carla Hall’s Soul Food After more than a dozen years developing recipes ... How to make gourmet coffee without the gourmet price. How to keep your cat out of your houseplants. And hundreds of other things. Cheaper, Better, Faster is all the best advice you've ever heard, collected into one handy volume. Found inside#1 NEW YORK TIMES BESTSELLER • Cook with confidence no matter how much experience you have in the kitchen with the help of the beloved Food Network star “Garten has kicked things up a level, this time encouraging readers to try more ... "The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"--Provided by publisher. Resource added for the Landscape Horticulture Technician program 100014. Found insideThe bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few ... Garden Revolution shows how an ecological approach to planting can lead to beautiful gardens that buck much of conventional gardening’s counter-productive, time-consuming practices. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese ... This is a book about the incentives that shape us, and about how hard it is to see ourselves clearly through a culture that revolves around the self. Whether the reader is heading to the nature center and wildflower sanctuary at Teatown Lake Reservation, trekking through dense woods and observing interesting boulders on the Breakneck Mountain Loop, or taking in the spectacular views of ... Found insideAnd it's easier than you might think. Eat Dairy Free is the cookbook you've been craving to enjoy a dairy-free diet without special substitutes. Found inside – Page 1Civil War historian Cal Schoonover sheds new light on the exploits of Wisconsin soldiers in this turning point to secure the Union. This volume is a comprehensive collection of critical essays on The Taming of the Shrew, and includes extensive discussions of the play's various printed versions and its theatrical productions. "The stories of the children whose families were torn apart as a result of a failed attempt to assassinate Hitler in 1944"-- From Applebee's to TGIFriday's, Americans chain restaurant might not get reviewed by Zagat but there is a damn good reason they are so incredibly successful. They offer dishes that Americans want to eat. As does this book. Amelia Mintz is a food critic and a Saboscrivner. Dig in to all of the hearty, savory (and sweet) menu classics you crave most—all from the comfort of your own home. With Taste of Home Copycat Restaurant Favorites, get all of the takeout flavors you love without leaving the house! Readers can pick up this book on a Monday and be well on the way to their new keto lifestyle by the weekend. The Plant Lover’s Guide to Sedums includes everything you need to know about these beautiful gems. 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